Cuisine on the Green

Operating Hours: Saturday 5:00pm to 9:00pm
Cuisine on the Green is located at the Surfers Paradise Golf Club at Clear Island Waters

NEW WEEKLY STREET FOOD FIESTA:
Markets Down Under, a successful Market Manager since 1985 and the convenor of the much acclaimed Sanctuary Markets at the Currumbin Wildlife Sanctuary and the Emerald Lakes Gourmet Food Market, is pleased and privileged to announce that it has been granted a licence to convene and manage a Street Food and Craft Market from the Surfers Paradise Golf Club (1 Fairway Drive, Clear Island Waters) to be known as ‘Cuisine on the Green’. Every Saturday evening from 5:00pm ‘til 9:00pm. This fully licenced venue is advantageously sited on a major “traffic flow through road” and has considerable parking space. 

• ‘Cuisine on the Green’ will showcase no less than 30 International Street Food vendors proudly preparing “signature” dishes from their homeland.
• Live musical entertainment will also be “served up” and children will be most welcome.
• ‘Cuisine on the Green’ is sure to prove to be a succulently delicious and relaxing environment for Central Gold Coasters to enjoy.
• Free Entry - Live Music - Undercover Dining Areas

Enquiries: Terri 0417 759 777
Email: terri@marketsdownunder.com